Start off the New Year with new choices in Desserts

It can be hard to be a cupcake dessert company in the month of January. There are people making new years resolutions and budget resolutions, but did you know that Candiland Dessert Company can help you with some of your new diet restrictions?

Vanilla Cupcakes


There are now options for your desserts. You can choose from traditional or Gluten free or Vegan. You don’t have to give up great taste because you want to cut out dairy or gluten from your diet.

Next time you want to send a gift to someone for their birthday, or to the office that you want to thank, thing about Candiland Dessert Company. We can deliver that gift for you with just a phone call.  Make sure you follow us on twitter, facebook and instagram to see about new cupcake flavors and daily deals.

New Web Design completed on Easter

I am so excited to share my updated site with you. Even though I loved my old site, the designer quit and I was left with some things I couldn’t change myself on the site. But thankfully Jacqui from Wacky Jacquis designs came to my rescue.

She knew exactly what I wanted and was so easy to work with. She is very creative and quick which was a blessing. She also designed my new cards. I am updating everything on the site and business too. I am hoping by this summer I will have several things in place that I have been working on.

In the meantime, here are a few Easter order pictures including some Peeps. I have been a little slow updating my blog, but I will be doing so more often.


Easter Cake and Cupcakes


Some of my cupcakes are on my Palm Springs Cupcakes website. I will soon have these combined onto one site, but you can also visit that site. You can place orders through either site or by calling 855-222-4330. Most orders can be filled within 48 hours. All orders are baked upon order so that are fresh and delicious. Thank you for reading this post and I wish you a Very Happy Easter.  You can see more desserts on Twitter and Facebook.

Cupcake Tasting in Palm Springs has a successful turnout.

On Saturday, April 14th, we did a wine and cupcake pairing at Desert Wines and Spirits.  Desert Wines does a weekly tasting and chooses 6 different wines based on the theme or supplier that they are focusing on. Yesterday we had three wines that went with our vanilla bean and strawberry cupcake and three that went with our espresso cupcake.


Costa,  from Desert Wines and Spirits had 6 wines on hand to taste that evening.

2008 Vinehill Winery Chardonnay, Clements Ridge Vineyard.

2009 Opolo Vineyards Viognier, Central Coast.

Grandial Rose’ Sparkline Wine, Languedoc, France

2010 Jean Orliac Le Loup dans la Bergerie, Vin de Pays, France

2008 Mankas Hills Vyds Cabernet Sauvignon, Contado Mankas, Suisun Val

2009 Opolo Vineyards Mountain Zinfandel, Paso Robles

All of these wines can be purchased at Desert Wines & Spirits. You can get on Costa’s email list to be updated on each tasting and what will be served. I hope to see you at our  next tasting at Savory Spice shop on El Paseo on May 3rd.

Cupcake Tasting at Desert Wines and Spirits

Today we are hosting a cupcake tasting along with Desert Wines and Spirits wine tasting. The event takes place at 611 S. Palm Canyon today at 4:00pm. The cost is $10 and that includes 6 wine tasting samples plus our fabulous Vanilla Bean cupcakes with strawberry frosting and our Cappuccino cupcakes. Your price includes $5 off any bottle of wine you purchase today. We are also offering on any orders placed today for cupcakes at the event you will receive 20% off.

You can read more about this on our facebook page.  We hope to make this a monthly event and hope to see you there.

Our next tasting and sampling for desserts will be May 3rd, stay connected to get the details.

Cupcake sampling at Miramonte Resort

I am uploading my pictures from our Cupcake Sampling at the Miramonte Resort while watching the Oscars. I haven’t watched them in years, but I put it on my calendar and of course I am multi tasking and getting some work done. Last week I showed you some pictures leading up to this event.

Last Thursday, I had the privilege of bringing some of my samples to the Professional Business Alliance’s 2nd annual business expo. There were over 25 vendors that are members of the organization and 4 additional vendors they invited in, including, Olive A Sudden, Savory Spice Company, Brandini Toffee and Candiland Dessert Company .   It was a 4 hour event and they had over 200 people come through the doors.

Dessert Tasting

Cupcake desserts

Cupcake Display Stand

My exhibit had Gluten Free Raspberry cupcakes and Red Velvet cupcakes along with Red Velvet cheesecake brownies.  Then I had some additional treats for display.  I really enjoyed meeting the members of this group and thank Margaret Hines for inviting me.

They offered hors d’oeuvres and beverages to the invitation only event. To get more information on this networking group go to Professional Business Alliance

Do you have a favorite dessert? Remember to follow along for more information on this page.